Each piece is carefully crafted by top producers using traditional methods and the finest ingredients, resulting in a rich, flavorful experience. From velvety prosciutto to robust salami, charcuterie offers a variety of textures and tastes, perfect for pairing with cheese, bread, and a glass of wine.
Pork, Pork Fat, Salt, Less Than 2% Spices, Dextrose, Water, Garlic, Swiss Chard Powder, Lactic Acid Starter Culture. Hog Casing.
Sourced locally from Paste & Rind Cheese Co. Delivered to you in original packaging. Paste & Rind is a woman-owned DC-based artisan cheese curator, with a focus on local and domestic producers. We partner with Paste & Rind to remove as much packaging as possible from their artisanal cheeses.
Members get weekly deliveries for just $10 a month — no additional tips or fees.