Bulgur wheat (aka bulgar wheat) is an easy-to-use, low-calorie, whole grain. Our bulgur wheat is a coarse grind, perfect for use in tabouli salad and many other dishes. Sometimes spelled bulgar, this whole grain is high in fiber and very nutritious. Use bulgur wheat in salads, pilafs, burgers, and many Middle Eastern recipes.
Packed By: The Rounds 195 Montague St, Brooklyn, NY 11201.
Bulgur Wheat.
Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.
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