Dashi is a umami packed flavor bomb. It’s also the backbone of most Japanese dishes. With the versatile flavors of dashi and soy sauce weaved together, a heavenly savory flavor and new staple is created! Cabi's Umami Dashi Soy Sauce is made out of premium ingredients using traditional techniques that have been passed down for 10 generations in Shimane, a countryside in Japan, known for their yummy soba noodles.
Soy sauce (contains wheat), Sugar, Bonito Tuna Flakes, Sardines, Salt, Kombu, Mackerel Fish.
Sourced in bulk. Delivered to you in recyclable packaging. Cabi is a woman-owned small business sharing the beauty and ease of japanese cooking with natural flavors.
Members get weekly deliveries for just $10 a month — no additional tips or fees.