Egg Noodle

by

$2.99

|

8.67 oz

Description

Perfect in soups, stews, casseroles, stroganoff and so much more. This noodle makes a dish cozy.

Bring water to a boil on your stovetop and add salt to taste. Pour in the noodles and stir gently. Bring the water back up to a boil and cook the pasta uncovered for up to 6-8 minutes. Once finished strain the noodles and serve with a thicker sauce. Or for an additional twist, add the noodles to your soup and slowly cook them until they have a tender, al-dente texture.

ingredients

Durum Wheat Semolina, And Egg Powder.

Our products are processed in a facility that also processes peanuts, tree nuts, wheat, and soybeans.

SUSTAINABILITY

Sourced in bulk. Delivered to you in a reusable glass jar. Scan the QR code for product details. We source pasta in 30 lb. bags.

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