Israeli Couscous

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$3.99

|

10.8 oz

Description

Israeli couscous, also known as pearl couscous, is a versatile pasta made from toasted semolina flour. This grain is rounder and slightly larger than regular couscous. It has a wonderful chewy texture when cooked, which lends itself well to many dishes. Mix it with fresh vegetables and feta cheese for an Israeli couscous salad.

In a small saucepan combine the broth, water, and salt over medium-high heat. Bring the mixture to a boil and stir in the couscous. Cover the pan, reduce the heat to a simmer and let the couscous cook for 10 minutes.

ingredients

Semolina.

Our products are processed in a facility that also processes peanuts, tree nuts, wheat, and soybeans.

SUSTAINABILITY

Sourced in bulk from Nuts.com. Delivered to you in a reusable glass jar. Scan the QR code for product details. We partner with Nuts.com to source popular snacks & dry goods in 20 lb. bulk cases.

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