Born on the coasts of France and Italy, the classic non-alcoholic Apéritif is a bold combination of botanicals that kickstart the appetite and the conversation. Light and dry, an apéritif is perfect for slow-sipping and fast-talking, a drink that takes friends from sunset to sunrise. Potent plants. Heady herbals. Blithe botanicals. Nothing to buzz you or to make you snooze. Ghia’s versatile apéritif brings depth to any Spritz, just add bubbles. Each glass promises to kick up the energy and calm down the mind. It offers a biting combination of botanical extracts powerful enough to bring out the best version of you without numbing the night (or the next morning). 0.0 ABV.

How to enjoy: 1 part Ghia, 3 parts bubbles of your choice. Try sparkling water, tonic, or even kombucha.

Tasting notes: Our signature profile is complex and both bright and bitter, akin to an Italian amaro - we like to say it tastes like summer on the rocks. Sweet on the intake, with a fresh kick of Japanese yuzu, and the invigorating notes of lemon balm, orange, and rosemary extract, with a slightly bitter and savory finish.