Mozzarella Vegan Cheese Shreds offer the classic, mild taste of mozzarella in a dairy-free form. Perfect for pizzas, pastas, and casseroles, these shreds melt beautifully for a delicious, plant-based meal.
Daiya Oat Cream&Trade; Blend (Water, Oat Flour, Pea Protein, Cultures, Enzymes), Coconut Oil, Tapioca Starch, Expeller Pressed Safflower Oil, Corn Starch, Less Than 2 Percent Of: Konjac Flour, Fruit Juice (For Color), Yeast Extract, Salt, Dextrose, Tricalcium Phosphate, Xanthan Gum, Lactic Acid, Natural Flavors.
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