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Orecchiette Pasta

by

$2.99

|

13.6 oz

Description

Orecchiette pasta originated in Puglia, Italy and is named "little ears" after its unique domed shape. Along with its shape, this cut features grooves on the outside and is smooth on the inside, which makes it perfect for scooping up thick or meaty sauces and fresh vegetables. Cook in 25 minutes.

ingredients

Semolina.

Our products are processed in a facility that also processes peanuts, tree nuts, wheat, and soybeans.

SUSTAINABILITY

Sourced in bulk. Delivered to you in a reusable glass jar. Scan the QR code for product details. We source pasta in 30 lb. bags.

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Hear from our Members

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