Orecchiette Pasta
by
$2.99
|
13.6 oz
Description
Orecchiette pasta originated in Puglia, Italy and is named "little ears" after its unique domed shape. Along with its shape, this cut features grooves on the outside and is smooth on the inside, which makes it perfect for scooping up thick or meaty sauces and fresh vegetables.
Packed By: The Rounds 195 Montague St, Brooklyn, NY 11201.
ingredients
Semolina.
SUSTAINABILITY
Sourced in bulk. Delivered to you in a reusable glass jar. Scan the QR code for product details. We source pasta in 30 lb. bags.
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