Panko bread crumbs light and airy breadcrumb variety common in Japanese cuisine. Made from bread without crust, panko breadcrumbs have an ultra light and crispy texture. Get this versatile breading for your kitchen today. Great for coating fish, tofu, chicken and vegetables. 12 oz in a reusable jar
Bleached Wheat Flour, Dextrose, Yeast, salt.
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
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