A roasty toasty veggie chili that tastes like it was cooked over a campfire! Packed with sweet potatoes, corn, red bell peppers, and re-roasted green chiles.

Tomato Juice, Vegetable Broth (Water, Mirepoix Extract [Onions, Leeks, Water, Celeriac, Celery, Carrots, Tomatoes, Potatoes, Parsley, Garlic, Bay Leaves, Rosemary] Sea Salt, Water, Yeast Extract, Tomato Paste, Thyme), Fire Roasted Sweet Potatoes, Crushed Tomatoes, Yellow Corn, Black Beans (Water, Black Beans), Kidney Beans (Water, Kidney Beans), Red Bell Peppers, Diced Tomatoes, Onions, Hatch Valley Green Chile Peppers ([Hatch Valley Green Chile peppers, lime juice concentrate], Garlic Salt [salt, garlic]), Lime Juice Concentrate, Maple Syrup, Garlic, Cornmeal, Smoked Sea Salt, Spices, Lime Juice, Liquid Smoke, Garlic Powder and Oregano.

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