This Red Thai Curry Paste is made from organic red chilies, lemongrass, herbs and spices. Packed in a glass jar. It is delicious with chicken, beef, pork or seafood and noodles or vegetables. Medium spicy. Just add Coconut Milk or Coconut Cream and simmer.
Dried Red Chili, Lemongrass, Shallots, Garlic, Galangal, Sea Salt, Cumin, Coriander, Kaffir Lime Leaf, Citric Acid.
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